This is a deviled egg recipe that uses bread and butter pickles and honey mustard.
Author: Kimberly
Spicy brown mustard and deviled ham make these your not-so-traditional deviled eggs.
Author: Penny Bunce
Spicy brown mustard and deviled ham make these your not-so-traditional deviled eggs.
Author: Penny Bunce
Any Robey Family special occasion is marked by the MUST have blue devils, including all weddings, Easter, Xmas & Summer feasts. Were from Va. so it's a custom by the Bay!!!
Author: CYNDISINGER
Why not try something a little different than your average deviled egg? Dill makes this simple recipe come to life with flavor and the bacon is... Well bacon, do I need to explain any further?
Author: Jahmbean
These eggs are actually also stuffed with crab, not just topped with crab. They are extremely easy to make. This recipe includes my famous 17-minute egg-cooking method.
Author: Chef John
These eggs are actually also stuffed with crab, not just topped with crab. They are extremely easy to make. This recipe includes my famous 17-minute egg-cooking method.
Author: Chef John
These eggs are actually also stuffed with crab, not just topped with crab. They are extremely easy to make. This recipe includes my famous 17-minute egg-cooking method.
Author: Chef John
Perfect deviled eggs with a creamy, savory filling and just a hint of tang ready for serving in just minutes. These are the perfect picnic staple!
Author: NicoleMcmom
A very easy, special touch for Easter and fun to do at baby showers as well. Do some plain white ones to keep everyone happy.
Author: NancyClancy
Kind of different than the usual deviled egg, so I renamed it. Creamy and easy to make. Delicious too!
Author: Sandy
Combining feta cheese, balsamic vinegar, and fresh basil is a winning recipe for some delicious deviled eggs! Enjoy!
Author: Shyla Lane
Combining feta cheese, balsamic vinegar, and fresh basil is a winning recipe for some delicious deviled eggs! Enjoy!
Author: Shyla Lane
Extra hard-boiled eggs left from Easter or just looking for an appetizer? Deviled eggs are great finger food, they're always the first to disappear, and there are never leftovers. So go ahead and step...
Author: lutzflcat
This is a deviled egg recipe that was inspired by an Amish egg salad recipe.
Author: Kimberly
This is a deviled egg recipe that was inspired by an Amish egg salad recipe.
Author: Kimberly
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with...
Author: ANGELA O
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with...
Author: ANGELA O
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with...
Author: ANGELA O
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with...
Author: ANGELA O
I use the fresh herbs from my garden for this recipe, so all measurements are in leaves or pieces. I've approximated measures, where possible. Feel free to play around with measurements and tweak where...
Author: Lisa Schmidt
I wanted a great GREEN recipe for St. Patty's day but couldn't really find one, so I came up with this and hopefully everyone will get into the St. Patty's spirit with green deviled eggs!
Author: Sabrina
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with...
Author: ANGELA O
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with...
Author: ANGELA O
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with...
Author: ANGELA O
These are delish! Deviled eggs with pecans, goat cheese, and mango chutney are always a hit in my house.
Author: rabenson79
This is a recipe my mother, who is French, has used for years. It is awesome and easy. A delicious twist on the traditional deviled eggs.
Author: DCTINK
This is a recipe my mother, who is French, has used for years. It is awesome and easy. A delicious twist on the traditional deviled eggs.
Author: DCTINK
This is a recipe my mother, who is French, has used for years. It is awesome and easy. A delicious twist on the traditional deviled eggs.
Author: DCTINK
A very easy, special touch for Easter and fun to do at baby showers as well. Do some plain white ones to keep everyone happy.
Author: NancyClancy
Shrimp and dill add a welcome twist to this picnic favorite. One teaspoon of dried dill weed may be substituted for one tablespoon of fresh dill weed.
Author: Michele O'Sullivan
These eggs are actually also stuffed with crab, not just topped with crab. They are extremely easy to make. This recipe includes my famous 17-minute egg-cooking method.
Author: Chef John
Combining feta cheese, balsamic vinegar, and fresh basil is a winning recipe for some delicious deviled eggs! Enjoy!
Author: Shyla Lane
Combining feta cheese, balsamic vinegar, and fresh basil is a winning recipe for some delicious deviled eggs! Enjoy!
Author: Shyla Lane
Combining feta cheese, balsamic vinegar, and fresh basil is a winning recipe for some delicious deviled eggs! Enjoy!
Author: Shyla Lane
This recipe combines deviled eggs and tuna salad for a fun change for potlucks and holidays.
Author: Figueroa4
Spicy brown mustard and deviled ham make these your not-so-traditional deviled eggs.
Author: SILVERPENB
These eggs are actually also stuffed with crab, not just topped with crab. They are extremely easy to make. This recipe includes my famous 17-minute egg-cooking method.
Author: Chef John
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with...
Author: ANGELA O
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with...
Author: ANGELA O
A surprising combo of egg yolks and spinach that is very good and good for you! Make sure to add enough mayo so that mixture is creamy not too thick.
Author: Val-Flowers
Deviled eggs without the yolks, using potato instead of yolks.
Author: Steven D H
This easy deviled eggs recipe is delicious, and it's simple to make more for larger gatherings. I've added onion and celery for a little more flavor and texture.
Author: Suzanne EE
These deviled eggs are made with Miracle Whip® instead of mayo.
Author: Barbara